The Transactional Tragedy of Terrance Blip

Terrance Blip was a man of modest ambitions: toast with the perfect butter-to-crisp ratio, socks without holes, and a bank account that didn’t judge him every time he opened his finance app. He lived alone in a studio apartment sandwiched between a psychic who only predicted Tuesdays and a taxidermist who specialized in emotionally distressed rodents.

One evening, while trying to return a cursed air fryer he had impulse-bought during a depressive episode, Terrance tripped over a knockoff lava lamp at a garage sale. It shattered with a melodramatic poof and out came a genie wearing aviators, a Hawaiian shirt, and the resigned aura of someone who’d been summoned during Love Island reruns.

“Congratulations,” said the genie, sipping a LaCroix. “You get one wish. Not three. That’s a myth. Union rules.”

Terrance blinked. “One? That’s not very—”

“Choose wisely or stupidly,” the genie interrupted. “I grant both with equal enthusiasm.”

Terrance, who had been recently charged $4.99 to cancel a free trial, didn’t hesitate.

“I wish that every cent I’ve ever spent in my entire life suddenly reappears in my bank account.”

The genie raised a suspicious eyebrow, which somehow hovered three inches off his face. “You sure? No ‘make me happy’ or ‘stop climate change’ or ‘bring back dinosaurs but they’re chill this time’?”

“Nope. I want my money back. Every dollar. From diapers to drinks. Give it all to Future Me.”

The genie snapped his fingers with a bored sigh. “Done. Good luck, champ.”

At first, it was glorious. Terrance’s phone dinged. His bank app went from $3.87 to $1,042,335.72.

He screamed. He danced. He Venmoed a random stranger $12 just because he could. He ordered eight pizzas, six of which he threw out because they “looked judgmental.”

But by day three, things took a turn. Terrance received a letter from the IRS, handwritten in crayon and lightly singed. It simply read: “WHERE DID THIS MONEY COME FROM, TERRY?”

He shrugged it off—what could they do? He had a genie-backed balance.

But then his body started reacting strangely. He gained weight from meals he hadn’t eaten in years. He suffered recurring stomachaches from a Taco Bell binge in 2012. He began waking up with hangovers from drinks he hadn’t consumed since college, including the infamous Flaming Banshee Night.

By week two, he was pelted by karmic echoes of every regrettable purchase he’d ever made. An army of chia pets stormed his living room. The haunted Beanie Baby he bought in ’98 hissed “capitalist pig” in Latin. A 6-foot stack of receipts materialized and cornered him in the shower, demanding he relive each transaction line by line.

Even worse, people from his past began showing up. A barista from 2007 wanted her tip back. A woman he’d ghosted after paying for dinner appeared, holding a menu and muttering, “You owe me appetizers and closure.”

His bank account remained fat, but Terrance was broke in every other sense—emotionally, spiritually, gastrointestinally.

Desperate, he sought out the genie again, only to find him running a kombucha stand in a strip mall.

“You didn’t read the fine print,” the genie said, sipping his own brand called “Soul Rot.” “You got all the money back. But you also got the consequences. Consumption is a ritual. You broke the cycle.”

“Fix it,” Terrance begged. “I’ll wish for anything. Just make it stop.”

“Nope,” said the genie, smiling serenely. “Only one wish per customer. Union rules.”

And with that, the genie vanished in a puff of oat milk vapor.

Terrance now lives under a mountain of refunded guilt, knee-deep in cursed yoga mats and artisanal regret. His bank account remains full, but he spends nothing—terrified that each swipe might unleash another receipt demon or childhood Happy Meal toy with unresolved trauma.

He’s learned a powerful lesson: Sometimes, the cost of getting your money back… is everything you paid to forget.

The Eternal Waiter

There was a man named Gregor who worked as a waiter at a restaurant that no one ever seemed to visit. The building was enormous. An architectural monstrosity that stretched far beyond what was needed for any reasonable number of customers. The windows were perpetually clouded with dust, and the floor creaked with every step. Still, Gregor showed up every day at 11 a.m., precisely on the hour, and stood behind the counter.

For years, he waited.

Occasionally, the door would swing open with a dramatic screech, but no one would enter. Yet Gregor remained, polishing the empty glasses, adjusting the already perfectly folded napkins, and rearranging the menu for no one in particular. The menu, of course, was endless; an impossible list of dishes that spanned all the way to the horizon. Some items, like Essence of Tomorrow and Stew of Yesterday, seemed more like philosophical concepts than food. But Gregor knew them by heart.

One day, in the middle of wiping down an already spotless table, he saw a figure in the distance, at the far end of the restaurant. It was a woman, dressed in a wide-brimmed hat and an extravagant gown that shimmered as though made of forgotten stars. She walked slowly toward him, her shoes clicking on the floor in a rhythm that sounded like the ticking of a clock.

“Hello,” she said when she finally reached his counter.

Gregor stared at her, blinking. It was the first time someone had spoken to him in years.

“Are you ready to order?” he asked, unsure of the appropriate protocol for such an event. It had been so long since he’d expected an actual customer.

The woman smiled, but her smile seemed to vanish before it fully formed. “I don’t know,” she said, gazing at the menu. “What do you recommend?”

Gregor hesitated. The menu was a labyrinth of absurdities, and he knew better than to suggest Beef of Forgotten Futures or Chicken that Should Have Been Left Alone. But somehow, despite the meaninglessness of it all, he felt an odd sense of duty.

“The Soup of Your Dreams,” he said, pointing to a small, unassuming item at the very bottom of the list.

She nodded and sat down at one of the many empty tables, her eyes never leaving the menu. Gregor disappeared into the kitchen, though there was no one there to prepare the soup. The kitchen was, like the rest of the restaurant, a mockery of activity, a space where pots and pans hung still, gathering dust. There was no soup, of course.

He returned to the counter, holding an empty bowl, and placed it in front of the woman.

“Here,” he said. “The Soup of Your Dreams.”

The woman stared at the empty bowl for a long moment. Then she stood up without a word, turned, and began walking toward the door. The door squealed open, but she didn’t exit. Instead, she began walking back toward the horizon of the restaurant, getting smaller and smaller as she approached the other end.

Gregor watched her go. After a long pause, he stood up, walked back to the counter, and began polishing an already polished glass.

It was a cycle he knew all too well. A cycle that, like his waiting, had no purpose and no end. But, like the universe itself, he would continue the motions. The door would open again, no one would come, and the glass would need polishing. Always.

And so, in the heart of the empty restaurant, Gregor waited.